EU IMPORT COMPLIANCE SOLVED
Stop risking fines, delays, and rejected shipments.
Instantly classify products, generate compliant labels, and identify required documents using official EU customs data. No legal expertise required.
Label Status
Ready for ReviewCompliance Analysis
Allergen Declaration
Gluten clearly marked per EU 1169/2011
Nutrition Table
Mandatory values present and formatted
Importer Address
Complete importer information provided
QUID Compliance
Quantitative ingredient declarations missing or incomplete
Classification Analysis
Primary: Heading 1905 covers prepared foodstuffs obtained by swelling or roasting cereals or cereal products.
Subheading 1905 90 60: Applies to other prepared foodstuffs not elsewhere specified. Product contains 45% quinoa and 30% durum wheat.
Legal Basis: BTI ruling EU-2021-1832, Section XVI, Note 2(a).
Dossier ID
TC_092384_VERIFIED
COMPLIANTGRI Compliance Score
Classification Codes
CN Code (EU)
1905 90 60
HS Code
19.05.90
Prepared foodstuffs, other
Product Label
ReadyBilingual (Finnish/Swedish) label generated and compliant
Required Documents
Legal Precedent
Rule 3(b) Applied
Audit Status
Defensible Ready
AI Reasoning
Classification based on Section XVI, Note 2(a) of the Harmonized System Tariff. Product characteristics align with heading 1905, specifically subheading 1905 90 60 for other prepared foodstuffs. The classification is confirmed by binding BTI ruling EU-2021-1832 and follows the General Rules for Interpretation of the Combined Nomenclature.
Results are informational and non-binding. Final decisions rest with EU customs authorities.
WHY IMPORTERS USE TULLICHECK
THE RISK
WHAT YOU GET
One wrong digit can cause wrong duty, customs delays, or rejected entry.
Get accurate CN/TARIC codes in seconds. Our AI analyzes official EU data to provide clear reasoning and confidence scores, giving you the certainty you need without the research time.
Missing invoices, certificates, or declarations can hold your shipment.
See exactly which documents are needed for your product type and origin.
Missing allergens, nutrition, or language can block goods at the border.
Create FI/SV-ready label content with key EU fields and export for print.
Rules can change, and older decisions may no longer be valid.
Get notified when changes may affect your product codes, labels, or documents.
PLATFORM
A simple workflow for checking products before shipment.
Upload product details and get CN/TARIC suggestions with plain-language explanations.
Get notified when rules or classifications change for your product type.
Keep source links and decision history in one place for later checks.
Create bilingual labels (FI/SV) with required food information and print-ready export.
Request documents from suppliers with a secure link and keep files organized.
DATA SOURCES
We use public data from EU institutions and national authorities.
Official tariff classification system maintained by the European Commission.
Legally binding classification decisions issued by EU customs authorities.
Judicial interpretations and historical classification cases.
How we use data
Cross-check across sources
We compare multiple official sources before showing a suggestion.
Source links included
Each suggestion includes references so you can see where it comes from.
Regular data refresh
Data is refreshed as new publications come out.
RELIABILITY
Product checks are kept aligned with new rulings, updates, and guidance.
We monitor changes to CN codes, tariffs, and food labeling requirements.
Each result shows how strong the supporting data is.
Every check is logged with source links, reasoning, and timestamps.
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TulliCheck helps you prepare for EU import compliance using public official sources. Final decisions are made by customs authorities. For formal legal advice, consult a qualified professional.